Re: what is your country's famous food ?
Posted: Tue Dec 25, 2007 2:00 pm
http://i191.photobucket.com/albums/z53/ ... /fried.jpg
This is a picture of a few items from a traditional Southern style we call "Soul Food" here in the Southern US. It's believed to be a mix of French, Native American, Irish, and African cooking. (Interesting huh?)
It usually has:
Fried Chicken
Mashed Potatoes
Corn on the Cob
Green Beans
Biscuits (Not cookies)
Gravy (For biscuits & potatoes)
Slaw
Corn Bread (It has to be sweet not salty!)
ICE TEA!!! W/ LOTS OF SUGAR!!! Those silly people up North don't have sweet iced tea. It's a travesty!
http://www.carolinarice.com/carolinaric ... balaya.jpg
That's Jambalaya, a cajun dish originating in the New Orleans area and is highly influenced by Native American, French, and Spanish cooking. It's VERY spicy to those who aren't used to spices. (So people who eat really hot curry often won't have a problem!)
These are just dishes from the South. The other regions of the US have their own unique cuisine.
MERRY CHRISTMAS!
This is a picture of a few items from a traditional Southern style we call "Soul Food" here in the Southern US. It's believed to be a mix of French, Native American, Irish, and African cooking. (Interesting huh?)
It usually has:
Fried Chicken
Mashed Potatoes
Corn on the Cob
Green Beans
Biscuits (Not cookies)
Gravy (For biscuits & potatoes)
Slaw
Corn Bread (It has to be sweet not salty!)
ICE TEA!!! W/ LOTS OF SUGAR!!! Those silly people up North don't have sweet iced tea. It's a travesty!
http://www.carolinarice.com/carolinaric ... balaya.jpg
That's Jambalaya, a cajun dish originating in the New Orleans area and is highly influenced by Native American, French, and Spanish cooking. It's VERY spicy to those who aren't used to spices. (So people who eat really hot curry often won't have a problem!)
These are just dishes from the South. The other regions of the US have their own unique cuisine.
MERRY CHRISTMAS!